Join us for one of our carefully curated, culinary education opportunities hosted by the Inn’s owner and Le Cordon Bleu London graduate, Trisha Pérez Kennealy. Whether joining us for a themed Supper Club evening or an immersive culinary weekend you’ll leave with the skills and confidence to host a dinner party or holiday meal, or simply bring a bit more culinary pizzazz to your weeknight dining.
Laugh, eat, drink, and learn with The Supper Club at the Inn at Hastings Park! Join us for a monthly interactive feast of the senses, guiding you through the execution of various dishes within a unique themed dinner party setting. This is perfect for a girls’ night out, date night, or corporate team-building experience.
The Supper Club begins at 6 pm with welcome bubbles while crafting hors d’oeuvres. Then, you’ll cook a three-course sit-down dinner with wine pairings. Participants receive a signature apron and event favors. Turn your evening into an overnight stay and receive a 15% discount on nightly room rates. Rate: $250 per person, plus tax and gratuity. To book a Supper Club Series, please select one of the dates below.
Enjoy an unforgettable culinary experience with Trisha Pérez Kennealy, owner of the Inn at Hastings Park. In addition to immersive cooking instruction, this perfect weekend for food enthusiasts includes a Farm & History Tour with a picnic lunch, a four-course tasting dinner with wine pairings, our Supper Club experience, and a bottle of champagne in your room. Ms. Pérez Kennealy trained and earned her Diplôme de Cuisine and Diplôme de Pâtisserie at Le Cordon Bleu Culinary School in London.
Check in on a Friday afternoon and settle into your room, complete with a complimentary bottle of champagne. This evening, you’ll take part in our signature Supper Club experience. Saturday morning begins with a culinary session, followed by your Farm & History Tour and a picnic lunch. Saturday evening culminates with a multi-course tasting menu dinner with wine pairing designed by our Executive Chef. Finish your weekend with a
brunch culinary session on Sunday morning.
Rates start at $2,000 for a single-occupancy Deluxe King Room,
not including tax, gratuity, and amenity fee. Please call 781.860.2568 or email sales@innathastingspark.com to book. Package must be booked at least 72 hours in advance.
THE WEEKEND
Friday
4 PM – Check in to the hotel with in-room champagne amenity
6-8:30 PM – Supper Club
Saturday
9-11:30 AM – Breakfast Culinary Session
12-3 PM – “Farm & History Tour,” including a picnic lunch at Wilson Farm and/or
Codman Community Farms
6PM – Multi-course tasting menu dinner designed by the Executive Chef with wine pairing
Sunday
9 AM-12 PM – Brunch Culinary Session
12 PM – Checkout
TWO-NIGHT PACKAGE PRICE
Deluxe King Room:
$2,000* single occupancy
$3,000* double occupancy
Superior King Room:
$2,200* single occupancy
$3,200* double occupancy
Suite:
$2,400* single occupancy
$3,400* double occupancy
*Price does not include tax, gratuity and amenity fee.
RESERVE: Please call 781.698.1462 or email sales@innathastingspark.com to book. Package must be booked at least 72-hours in advance.
INSPIRED BY YOU, #INNHASTINGSPARK
Friday nights are made for family movie nights under the stars ✨ Enjoy chef-crafted treats, cocktails and all your favorite summer classics 🎬
Learn more through the link!
Aug 10
Summer afternoons are best spent on the Isaac Mulliken House porch with good company and a glass in hand 🥂
Aug 7
Every room has a story. Hear from owner @trishaperezkennealy about what makes Room 16 one of a kind 💚
Aug 5
Your Thursday nights at the Inn just got better ✨ Enjoy Yappy Hour Thursdays featuring cocktails, bites and tail wags 🐾
Join us all summer long – learn more through the link in bio!
Aug 4
Your next outdoor adventure starts here ☀️
From scenic trails to peaceful green spaces, Lexington is full of places to explore at your own pace. Whether you`re walking, running, paddling or biking, there`s no shortage of ways to get outside and soak it all in!
Insider Tip: Explore with our complimentary RunGo App for self-guided routes, book our Paddles Through History Tour or borrow one of our complimentary bicycles from the front desk to experience it all ✨
Learn more through the link in bio or by heading to our stories.
Jul 30
Dinner & cocktails in the Culinary Garden are calling 🍹 Reserve your table through the link in our bio!
Jul 27
The perfect weekend getaway is waiting ✨ Check in, settle into your room and make time for a little relaxation.
Book your stay through the link in bio.
Jul 23
Say "I do" surrounded by timeless New England charm ✨ From intimate ceremonies to unforgettable celebrations, the Inn provides a timeless setting for your most meaningful moments.
Start planning through the link in bio!
Jul 22
Summer nights at the Inn just got better ✨ Introducing our newest summer experiences at The Pavilion:
🐾 Yappy Hour Thursdays featuring cocktails, bites and tail wags
🎬 Movie Night Fridays with family-friendly films, chef-crafted treats and movie magic under the stars
Join us all season long – learn more through the link in bio or by heading to our stories!
Jul 21
The season of porch cocktails, Culinary Garden meals, and lingering a little longer – welcome to summer at the Inn ☀️🌿
Jul 14
Tucked just across from The Main House, the Isaac Mulliken House offers a serene escape for your next relaxing retreat.
Book your getaway through the link in our bio!
Jul 13
Currently craving: the entire @townmeetingbistro menu 🍽️
Make your next reservation through the link in bio!
Jul 9
