Culinary pleasures at the Inn at Hastings Park aren’t limited to on-site dining at our Town Meeting Bistro and Culinary Garden: We also offer top-quality culinary education at our luxury boutique Lexington, MA hotel, the one and only Relais & Châteaux property in the Boston area.
Experience a cooking class—or an extended food-focused stay—at the Inn at Hastings Park: the perfect experience for gastronomes looking to refine their techniques, expand their skillset, and spend time in good company over delicious eats and refreshing libations!
Here’s a look at some of our offerings in the culinary-education department.
The Supper Club Series at the Inn at Hastings Park
Tailor-made for romantic dates, girls’ nights out, corporate team-building, and your garden-variety epicurean cravings, our Inn at Hastings Park Supper Club serves as a ridiculously fun, interactive combo dinner party and cooking class hosted by our Culinary Team.
Kicking off at 6 PM with some welcome bubbly and hors d’oeuvres-making, the Supper Club eases into the preparation—and, of course, enjoyment—of a three-course, sit-down dinner complete with wine pairings.
Besides the culinary tips and tricks and all the fabulous food and wine, you’ll come away from our Supper Club with a signature apron and some event favors! (Oh, and another bonus: Attending a Supper Club gives you 15% off nightly room rates at our Inn, in case you want to turn your cooking class/dinner party into an overnighter!)
Upcoming Supper Clubs here include All About Tomatoes on September 20th, Roasts on October 25th, and a holiday-hosting tutorial, Be Our Guest, on November 15th. Reserve your spot on the Supper Club guest list here, by calling 781-301-6663, or by emailing sales@innathastingspark.com.
Immersive Cooking Weekends at the Inn at Hastings Park
Spread out a celebration of cookery with our Immersive Cooking Weekends, helmed by Inn at Hastings Park Owner and Culinary Educator Trisha Pérez Kennedy, who earned her Diplôme de Cuisine and Diplôme de Pâtisserie from London’s Le Cordon Bleu.
Enjoy culinary classes taught over breakfasts, brunches, dinners, and desserts as well as a multi-course Chef’s Table Dinner with wine pairings and a Farm & History Tour with a picnic lunch.
It’s an unforgettable time, and one of the pinnacle experiences possible here at our history-soaked boutique luxury hotel in Lexington.
Culinary Education—and Gourmet Dining—at the Inn at Hastings Park
Take advantage of our cooking classes here at the Inn at Hastings Park, a wonderful and natural complement to some of the very best wining and dining to be had in Greater Boston found at our Relais & Châteaux hotel.
