The Culinary Garden featuring Schramsberg Vineyards is tucked between the Inn’s main building and its masterfully restored barn. In partnership with Classic Wine Imports (a division of the Martignetti Companies), this exclusive garden experience, open May to October, displays the best of New England’s seasonal fare, paired with refreshing sparkling wines from Schramsberg Vineyards. The garden’s bounty is incorporated into the seasonal menu curated by Executive Chef Alissa Tsukakoshi for the Town Meeting Bistro.
With seating at rustic wooden farm tables, enclosed by a wooden fence, and framed by garden boxes brimming with basil, chives, lemongrass, and other herbs, the Culinary Garden is an intimate, natural setting. Multiple groups of up to six people can sit for a luxurious lunch, dinner, Saturday high tea, or Sunday brunch. The space is also available for private events, with a total capacity of 24 guests.
Town Meeting Bistro’s seasonal a la carte dinner, brunch, lunch,
Saturday High Tea, and Sunday Champagne Brunch menus are available in the Culinary Garden.
Reservations for up to 6 people in the Culinary Garden are available for lunch, dinner, Saturday High Tea, and Sunday Champagne Brunch. A $200 consumption fee is required at time of the reservation request; this charge will be applied to the final bill, prior to tax and gratuity.
Make A Reservation
To reserve the Culinary Garden for private events, please call 781.301.6663 or email sales@innathastingspark.com.
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Cozy up in style for a private High Tea, lunch, dinner or Sunday Champagne Brunch for six in a magical setting tucked between the Inn’s main building and the beautifully restored barn. Our delightful INNgloos are open from November to April. Lights twinkle, mood-setting background music plays, and a faux-fireplace heater takes the chill off.
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INSPIRED BY YOU, #INNHASTINGSPARK
From the moment you arrive, revel in the hospitality and comfort of the Inn’s charm 🥂 For room availability, follow the link in our bio.
Sep 13
Morning coffee tastes better during check-in 🔑☕️ Start planning your next getaway through the link in our bio!
Sep 11
Join us at our next Farm to Vine Dinner 🍷 On Thursday, September 26th indulge in a unique 5-course pairing menu inspired by all the beautiful flavors of Latin America and in homage to Hispanic Heritage Month.
We will be partnering with Lexington Community Farm and showcasing the elegant portfolio of Lapostolle Wines. A portion of the proceeds of this event will be donated to LexFarm - if you wish to contribute to this organization’s incredible mission, please do so by heading to the link in our bio 👉
Sep 10
A restful retreat awaits ✨ Sink yourself into one of our Barn Suite bathtubs to relax, unwind and rejuvenate. Head to our stories to book your stay!
Sep 4
There’s still time to take advantage of our Summer at the Inn featured experiences ☀️ Take a tour of beloved @fenwaypark, trace the Midnight Ride of Paul Revere from a helicopter or play a round of golf with the family! Explore all of our summer offerings through the link in our bio to learn more & book.
Aug 29
It’s all in the details 🧡 Book your next getaway in one of our meticulously designed guest rooms or suites through the link in our bio!
Aug 28
Stay in bed a little longer at the Inn ✨ Book three consecutive nights and the fourth is on us with our Let’s Make it Four Package! Book now through the link in our bio.
Aug 21
Join us at our next Farm to Vine Dinner 🍷 On Thursday, September 26th indulge in a unique 5-course pairing menu inspired by all the beautiful flavors of Latin America and in homage to Hispanic Heritage Month.
We will be partnering with Lexington Community Farm and showcasing the elegant portfolio of Lapostolle Wines. A portion of the proceeds of this event will be donated to LexFarm - if you wish to contribute to this organization’s incredible mission, please do so by heading to the link in our bio 👉
Aug 20
Green with envy 💚 Sit back and relax in one of our meticulously designed guest rooms or suites.
Aug 14
